Abrams

The Eater Guide to Mexico City

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A comprehensive food-lover’s guidebook to Mexico City from Eater, the online authority on where to eat and why it matters

The Eater Guide to Mexico City is your go-to source for getting immersed in the city’s vibrant dining culture. Offering context on how the local scene has been shaped by history, immigration, agriculture, and tradition, this guide offers vibrant, incomparable insight into the Mexican capital and its one-of-a-kind food destinations and personalities. Through a narrative lens, readers will explore the best restaurants, cafés, specialty shops, and more, and dig into key ingredients and food culture, learning from those who’ve shaped and defined how the city eats.

5 7⁄8 x 8 1⁄4

176 pages